9 October 2013
My son, Gage, is on the Natick High golf team, and yesterday during practice he got hit in the head with another teammates driver, mid swing. spent a long night in the ER. I was running 5 minutes late this morning..
We started on soups today. First the chef demo'd a fench onion, and a consommé, then we were to those and a clam chowder. Most of us never got to the chowder, we just didn't have the time. I was able to mise in place for it, but put it in the wak in for tomorrow. The French onion came out well, I got good carmelization on the onions. I could have used more salt, I'm not a fan of the soup so I was hard pressed to tell.
The consommé came out great. I enjoyed making the raft, and the whole process. Looking forward to tomorrow. I already love soup week!
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